Here's a healthy dog treat recipe for the fur ball in your home!
1 15oz can of Salmon or Jack Mackerel
· a small amount of flour
· 2 tsp of salt
· 1 tsp baking powder
· Optional: add sprinkle of garlic powder if desired
Mix the fish plus ALL of the liquid from the can, he salt & baking powder, and add in enough flour for texture. Then spread it all out on a cookie sheet. Score it into sections so it will be easier to break it apart when its done. Bake it at 350 degrees for about 30 min. or until the crust is a nice golden color.
Store in an airtight container in the refrigerator or you can freeze them to keep for a longer period of time. Make sure that you thaw completely before giving to your pet. This usually takes about 30 minutes.